For many years I also shunned buying a gas BBQ saying the same as all others who have never tried it that it's not proper BBQ'ing, probably around 8 years ago I decided to buy myself a gas one and give it a go, I honestly believe that well cooked food on gas and not charcoal can and is as nice, personally I also think it's not just the food but the outdoor setting which all adds to the overall meal and whether gas or charcoal it is brilliant, I now have a fairly large gas model for garden use and a cadac which is kept for use in the caravan, the cadac was recently used for cooking breakfast on for 6 people every day for two weeks along with umpteen actual BBQs, the ease of use in my opinion far out weighs any slight loss in smokey flavour which you would get from charcoal, at the end of the day it is all down to personal choice but I may and probably am wrong in saying gas models seem to becoming ever more popular, re using it from the gas point on my caravan I did to start with but have now purchased another gas bottle as it wasn't always possible to use the caravan, such as when I had my full size awning up, my gas point is on same side and cooking inside the awning is definitely out, also I think whilst cooking on the BBQ you want to be able to chat and mix with the people your cooking for which isn't always possible if your gas point is in the wrong place.